The production of “Chanakh” cheese is more than four thousand years. There are many legends about the production of cheese. According to one of them, the arabian merchant Canan went to the long journey along the lonely place. He took the food with him and also the milk which filled into the vessel, which was the traditional for the nomads, dried sheep`s stomach. When it was getting dark, the vessel stopped for the night`s lodging and decided to drink the milk before sleep. But… instead of milk from the sheep`s stomach it flowed the watery liquid (whey) and in the vessel appeared the white clot.
Getting disappoint, Canan ate the piece of it and was surprised by the pleasant flavour of the new product. By this way appeared the cheese in the world. Because of that happy incident, today we have the opportunity to enjoy a wide variety of cheese. “Marianna” offers to customer the pickle cheese such kinds as “Lori” in vacuum pack and “Chanakh”.
Nutritional value of 100 g product:
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